Journal of Metabolic and Bariatric Surgery

Indexed in /covered by CAS, KoreaScience & DOI/Crossref:eISSN 2508-5956   pISSN 2287-2930

Table. 3.

Table. 3.

Perioperative clinical features, weight losses, CT volumetry results, endoscopic findings, and food tolerance scores according to the presence of intrathoracic sleeve migration

ITSM(−) (n=41) ITSM(+) (n=14) P-value
Age (yr) 34.2±7.4 37.4±7.7 0.168
F:M, n 34:7 11:3 0.715
Preopertive BMI (kg/m2) 40.1±6.3 36.5±4.0 0.057
LSG+AGB removal 5/41 (12.2%) 3/14 (21.4%) 0.396
Repair of HH 4/41 (9.75%) 4/14 (28.6%) 0.085
%TWL 1 year 33.7±7.5 30.1±9.0 0.149
n (TWL <25%) 4/41 (9.8%) 5/14 (35.7%) 0.023
CT volumetry
TSV (cc) 173.5±64.5 146.5±57.1 0.170
TV (cc) 72.1±37.6 59.5±27.3 0.255
AV (cc) 101.4±43.4 87.0±41.1 0.281
TAVR 0.81±0.66 0.78±0.37 0.872
Endoscopy
LA-M/A/B/C 31/9/1/0 3/5/6/0 0.000
Food satisfaction 4.0±0.9 3.6±1.0 0.132
Specific food tolerance
Redmeat 1.7±0.5 1.6±0.5 0.787
Whitemeat 1.7±0.5 1.7±0.5 0.707
Salad 1.9±0.3 1.7±0.5 0.040
Veggie 1.9±0.4 1.7±0.5 0.251
Bread 1.8±0.4 1.6±0.5 0.134
Rice 1.2±0.5 1.3±0.5 0.797
Noodle 1.4±0.7 1.4±0.6 0.946
Fish 1.8±0.4 1.9±0.3 0.222
HRV score (H+R+V) 7.3±2.0 5.1±2.0 0.001
Heartburn (H) 2.5±0.9 1.4±0.9 0.000
Regurgitation (R) 2.4±0.9 1.7±1.1 0.032
Vomiting (V) 2.5±0.7 2.0±0.9 0.060
Total food tolerance score 24.4±4.6 21.6±3.8 0.048
J Metab Bariatr Surg 2020;9:42-51 https://doi.org/10.17476/jmbs.2020.9.2.42
© 2020 J Metab Bariatr Surg